Ever Lasting Love
Enjoy Romance on the River
From intimate engagement parties to rehearsal dinners to one-of-a-kind ceremonies, Portland wedding celebrations at River’s Edge blend the hotel’s distinctive contemporary architecture and intimate, secluded setting with Aquariva’s dramatic banquet and catering services.
Against the stunning backdrop of the Willamette River, the hotel’s outdoor terrace and riverside lawn provide unforgettable sites for elegant wedding ceremonies and stylish receptions.
Top it off with warm, non-intrusive service and the guidance of caring and creative planners, and the results are magical.
The hotel’s reputation for delivering memorable special events makes it the ideal wedding venue for today’s young coupleswho are looking to host a fun, cosmopolitan weddingoccasion. River’s Edge offers:
For more information, to schedule a facility tour or to book an appointment at Portland’s finest waterfront wedding venue, please contact: Director of Catering Nichole Desphy at 503.802.5812 or email@example.com.
Professional Affiliations: Oregon Chapter - Meeting Professionals International (MPI)
Size, location, views and overall ambiance are just a few of the elements to consider when selecting a Portland wedding-related venue. From ceremonies to receptions, rehearsal dinners to bridal luncheons, the professional staff At River’s Edge is trained to help you fulfill your dream, to be your caring and creative planning partners and to deliver an experience you and your wedding guests will long and fondly remember. View more details
Food is an integral component of any wedding.
Our wedding coordinator will work with the hotel’s professional catering staff to customize menus that meet both your taste and budget. Menu pricing is dependent on variable factors including season, lead time and anticipated number of guests.
A 20% service charge will be applied to all banquet food & beverage.
To discuss wedding-specific menu options, please contact Nichole Desphy at 503.802.5812 or firstname.lastname@example.org.